blueplate

redefining the familiar

All American Classic Restaurant

with all of the Trends of Today

Items marked with a (*) are or can be modified to be Gluten Free

APPETIZERS

ASIAN VEGETABLE DUMPLINGS

Cabbage, Carrots, Mushrooms & Ginger Served with General Tso’s Mango Sauce

 *GOAT CHEESE CROQUETTES

Creamy Goat Cheese, Mesa Corn Crust, Spicy Apple Cider-Sriracha Dipping Sauce

THIN CRUST PIZZA OF THE DAY

Homemade Crust

Topped with Best Ingredients of the Day

*BACON WRAPPED DATES

Bacon Wrapped Dates Stuffed with Locally Made

Martin’s Andouille Sausage

*LOBSTER &POTATO BEIGNET

Chunk Lobster, Chives & Sour Cream

FONTINA CHEESE and ONION TART

Caramelized Onion, Fontina Cheese, Bacon, Crispy Pastry, Balsamic Reduction

“blueplate recipe” CRAB CAKE

 Old Bay Seasoning, Jumbo Lump Crab & Sweet Mango & Lime Salsa

DINNER

ROSEMARY BRAISED PORK SHANK

Slow Roasted 6 Hour Pork, Roasted Garlic Mash Potatoes, Buttery Vegetables & Potato Crisp

* BRAISED CHICKEN

Cacciatore Style Chicken, with Potato Croquette

GRILLED PORK TENDERLOIN

 Smoked Bacon, Arugula, Mango Relish

 Crispy Potatoes, 

ROSEMARY BRAISED BEEF SHORTRIB

Slow Roasted Rosemary Beef Short Rib, Nage of Fall Squash, Apples & Thyme  

* “Signature cut” NY STRIP STEAK

Crispy Potato Cake Stuffed with Caramelized Onions & Goat Cheese with  Red Wine Sauce

CRISPY DUCK BREAST & DUCK CONFIT

             Duck Breast, Crispy Duck Leg, Sweet Potato & Dried Cherry with Spicy Apple Cider Reduction

*OVEN ROASTED “VERLASSO” SALMON

Pork Belly, Zucchini Strings, & D&V Organic Basil & Pumpkin Seeds

 “blueplate recipe” CRAB CAKES

 Old Bay Seasoning, Crispy Shoe String Potatoes & blueplate’s Remoulade Sauce

SOUPS/SALADS

Homemade Matzo Ball, *Vegetable Beef

or Soup of the Day    

Crock of French Onion

CRISPY CHICKEN

*Green Salad with Tomatoes, Egg, Cucumbers, Cheese & Crispy Tortillas

*ORIENTAL SALMON

“Verlasso” Salmon, Cucumbers, Tomatoes, Noodles, Cabbage & Ginger Soy Dressing

*BUFFALO CHICKEN COBB

 Cucumbers, Tomatoes, Blue Cheese, Egg & Bacon

*BLUECHEESE & APPLE

Boston Lettuce, Apples, Walnuts Apple Cider-Blue Cheese Dressing

*PEAR and GOAT CHEESE

Baby Red Oak, Sweet Pears, Walnuts, Whole Grain Balsamic Dressing and Goat Cheese

* GRILLED SHRIMP CRISPY POTATO SALAD

Grilled Shrimp, Crispy Fingerling Potatoes, Portobello, Baby Spinach

*BABY SPINACH

Bacon, Egg, Mushrooms, Tomatoes with Pita and House Dressing

*HOUSE SALAD

 *Grilled Chicken

 *Grilled “Verlasso” Salmon

*Grilled (5) Shrimp

Add To Any of the Above Salads

RISOTTOS/PASTAS

HANDMADE POTATO GNOCCHI

Mixed Mushrooms, Sherry, & Roasted Tomatoes

JERSEY TOMATO & FRESH PASTA

Handmade Pasta, Diced Sorbello Girl’s Farm Market Tomatoes, Fresh Basil & Garlic with Parmesan Cheese

CAVETELLI PASTA with SPICY SAUSAGE

        Handmade Cavatelli Pasta, Tomato Fondue, Andouille Sausage & Parmesan Cheese

             PORK BELLY & APPLE CARBONARA

         Homemade Fettuccini, Diced Pork Belly, Local Apples with Lemon & Thyme

 *SHRIMP RISOTTO

Shrimp with Creamy Parmesan & Butternut Squash with Spicy Apple Reduction

                 *CORN & PARMESAN RISOTTO

       Creamy Parmesan Risotto Finished with

 Yellow Corn

        “OLD WORLD PASTA”

    Fresh Pasta, Tomato Fondue, Basil,

         with Pan Fried Goat Cheese

   FRESH PASTA with SAUSAGE & SHRIMP

Handmade Pasta, Spicy Sausage, Shrimp Tomato Fondue & Fresh Basil

*WILD MUSHROOM & CHICKEN RISOTTO

Wild Mushroom & Chicken Risotto

with Parmesan Cheese

SIDES

Griddled Mac & Three Cheese

*Bowl of Homemade Chips  

 

 “SIGNATURE”     SANDWICHES

*TURKEY WALDORF

Turkey, Fresh Spinach, Apples, Walnut Mayo,Toasted Raisin Bread  

*PARMESAN CRUSTED  GRILLED CHEESE

Capicola Ham, Roasted peppers, Provolone Cheese, Crispy Parmesan Crusted Bread & bp Chips

*LOBSTER REUBEN

Buttery Lobster, Swiss Cheese, Applekraut, Pumpernickel, Russian Dressing, Boardwalk Fries

*ROAST BEEF BISTRO

Roast Beef, Swiss Cheese, Red Wine Onions & “Bistro Mayo” Herb de Provence Roll

*“blueplate” STEAK

Andouille Sausage, Steak, Sweet Peppers and Provolone  

BUFFALO CHICKEN WRAP

Tomato, Blue Cheese, Crispy Chicken Strips, Buffalo Sauce in a Tortilla with Lettuce  

*ROASTED PORTOBELLO  REUBEN

Portobello, Swiss, Russian Dressing, Cole Slaw, Grilled Pumpernickel Bread

*TUNA NICOISE WRAP

Tuna, Potatoes, Olives, Tomatoes and Dill Sauce

 

FROM THE GRILL

*Regular Fries

Add Sweet Potato Fries

*GRILLED BURGER

Fresh Ground1/2 pound Burger with Cheese, Brioche Bun

GRILLED CHICKEN on SOURDOUGH

Wilted Spinach, Roasted Peppers & Provolone

*PHILLY CHEESE STEAK

Half pound of Meat with choice of Cheese

*GRILLED SALMON BLT

Grilled Salmon, Bacon, Tomato, Bibb Lettuce on Focaccia

GRILLED REUBENS

Homemade Corned Beef, Choice of Cole Slaw or Sauerkraut

Corn Beef        Turkey

SANDWICH BOARD

Homemade Chips and a Pickle

ASIAN SHRIMP

NOODLE WRAP

Grilled Shrimp, Asian Noodles, Cucumbers, Tomatoes in a Wrap

*GREEK TURKEY WRAP

Roasted Turkey, Marinated Peppers, Fresh Spinach, Feta Cheese, Tomatoes, & Olives

 BACON CIABATTA BLT

Double Bacon, Bibb Lettuce & 12 Hour Roasted Tomato on a Ciabatta

*PORTABELLO WRAP

Portobello, Grilled Zucchini, Wilted Spinach, Roasted Tomatoes on Wrap

*MEXICAN CHICKEN WRAP

Chicken, Salsa, Cheddar Cheese, Lettuce and Tomato